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Eshan Food

Eshan county is abundant in local dishes and delicacies. The eatIng habits of Han People is influenced by Yi people in Eshan county.  In the county, you can taste many delicious local food, like Eshan pound  chicken, Huanian  roast goose, a full-course dinner of tea and  so on.


Stewed fish in a copper pot , Yuxi 

Stewed fish in a copper pot is cooked in a special copper pot and use the spring in deep fish hole, called "True Water". Put fresh Kanglang Fish (now catfish and grass carp are used more) in the pot. Then add appropriate seasonings. The duration and degree of heating must be well manag

ed. The fish is delicate and tender. Besides, eating it with Mingxing Dipping Water and yam rice, that must be an unforgettable food.

 

Eshan Pound Chicken(峨山舂鸡)

It is the specialty of Eshan county, a famous delicacy of Yi people in Eshan county. The taste of pound chicken is unique, spicy, fresh and tender. Xiaojie pound chicken is the most famous and delicious one. Eshan pound chicken has been regarded as the signature dish of most restaurants and hotels.


Huanian Roast Goose(化念烤鹅)

It is the specialty of Huanian  town, Eshan county, also a local dish of Yi people in Eshan county. After toast, the goose has the characteristics of crispy skin, tender meat, fragrant bone, fresh flavor.  In Huanian town, almost every family has a oven which is professionally used to roast goose. The roast goose is an indispensible dish during festivals or happy events.


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