Travel Blog ,Yunnan Adventure Travel

Travel Blog

Boiled the Fish in the Flowing Water,Dali Food

Huoshui Zhu Huoyu , elf evident, it means to boil the hoof fish with the flowing water.
Freezed Toufu and Fish,Dali Food

Freezed Toufu and Fish In winter, in the hotels or on the dining table of crowd of Bai Nati
Stinky Tofu in Jianshui County

Smelly Tofu or Stinky Tofu is made of high quality soybeans containing high protein, under a series of processes such as immersing, grinding
Steam Pot Chicken/Qiguoji

Steam Pot Chicken/Qiguoji This dish gained its name from steaming the chicken in a pot with a hollow tube in the center. It is a simple t
Dong chuan mutton

People in Dongchuan District of Kunming like eating the suet in a hotpot meal. How comes? Hold it! My explanation is: In many areas, the sue
Dong chuan purple potato

Dongchuan potato prestigious, Yunnan know. Dongchuan locals visiting friends and relatives to send a bag of potato for your real estate when
Dong chuan Ci Ba

In the Chinese language, glutinous rice is known as nuòmǐ (糯米) or chu̍t-bí (秫米) in Hokkien. Glutinous rice is also often ground to make glu
Er Kuai (Rice Cake)

Er Kuai is made of high quality rice that is cooked, then pressed into a special form. When cooled, the resulting "cake" of cooked rice reta
Smoked Smelly Bean Curd

Smoked Smelly Bean Curd (smoked tofu) is one of the most popular evening and late-night snacks throughout Kunming's snack stalls, which are
Eight Treasures Of Yunnan

Eight Treasures of Yunnan is another Yunnan specialty "cake" that is to a traditional cake as the meat pie is to a dessert pie, i.e., it is

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Huoshui Zhu Huoyu , elf evident, it means to boil the hoof fish with the flowing water.

Freezed Toufu and Fish In winter, in the hotels or on the dining table of crowd of Bai Nati

Smelly Tofu or Stinky Tofu is made of high quality soybeans containing high protein, under a series of processes such as immersing, grinding

Steam Pot Chicken/Qiguoji This dish gained its name from steaming the chicken in a pot with a hollow tube in the center. It is a simple t

People in Dongchuan District of Kunming like eating the suet in a hotpot meal. How comes? Hold it! My explanation is: In many areas, the sue

Dongchuan potato prestigious, Yunnan know. Dongchuan locals visiting friends and relatives to send a bag of potato for your real estate when

In the Chinese language, glutinous rice is known as nuòmǐ (糯米) or chu̍t-bí (秫米) in Hokkien. Glutinous rice is also often ground to make glu

Er Kuai is made of high quality rice that is cooked, then pressed into a special form. When cooled, the resulting "cake" of cooked rice reta

Smoked Smelly Bean Curd (smoked tofu) is one of the most popular evening and late-night snacks throughout Kunming's snack stalls, which are

Eight Treasures of Yunnan is another Yunnan specialty "cake" that is to a traditional cake as the meat pie is to a dessert pie, i.e., it is

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