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In Menglian County, sour ant eggs can be prepared as a cold delicacy by the local Dais in summer. The ant eggs turn out to be rich in proteins.
Sour ant eggs of Dai Ethnic Mi...Pu'er-tea cake in Ninger Count...Lahu ethnic fire-braised fish ...Dongbao Meat of Yi ethnic mino... The Cicada Meat Ball of Dai M...Sour Bamboo Shoot Braises Fish...The chicken meat rice of Wa et...The chicken Tofu in Simao, Sim...The Cold Sour Ant Eggs, Simao Ba Ba food in SimaoFried food in the Mo River, Si...Ox Sa Pie of Dai minority in J... The pig blood “Bai Wang” ...The Fried Meat Ball in Soup , ...
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